Lentils, rice and fried onions (Mujadarrah)

This is a tasty and healthy side dish that goes well with just about anything. It's filling without being too heavy, and tastes great as leftovers…

Salmon with Indian Spices, poached in oil

I love salmon and am always looking for creative ways to make it. This is the first time I've tried it with Indian spices and poached in oil (adapted…

Italian Baked Mashed Potato Croquettes

A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted to a healthier new way! Still full of…

Slow Cooked Beef Bourguignon

Open Quiche (with Leek, Bacon and Potato)

Some people, sometimes rightly, complain that quiches, for all their quality, are a bit heavy because of the pastry. I sometimes cook them without…

Grilled Tilapia with Mango Salsa

Peanut Butter Pattie Cookies ( A Famous Knock Off)