Creole Cooking

Tema	De	Mensajes	Ultima nota puesta
Opening the Wonderful Door to the Creole Kitchen of New Orleans	Amos Miller	1 reply 1 persona	Miércoles, 16 de Febrero de 2011 a las 11:53 PM
GROUP GOALS - PLEASE READ	Amos Miller	2 replies 2 personas	Sábado, 12 de Febrero de 2011 a las 03:45 AM

Tema	De	Mensajes	Ultima nota puesta
GROUP GOALS - PLEASE READ	Amos Miller	2 replies 2 personas	Sábado, 12 de Febrero de 2011 a las 03:45 AM

Big Mama's Creole Meatballs in Red Gravy Ida Claire, you still amaze us....Every time I come across a recipe from our beloved Aunt Ida, I know it is a…	Drick Perry Febrero de 2012 Avanzado	2 votos 1 evaluación 763 views
Creole Comeback Sauce Use this on sandwiches, with fish or shellfish, in potato and pasta salads, i.e., anywhere you would use a spicy mustard/mayonnaise.	myra byanka Agosto de 2012 Profesional	1 voto 3509 views
West Indies Pollo Criollo (Creole Chicken) This dish is from the Dominican Republic, contains a hint of nutmeg, and is simply good. Best refrigerated…	myra byanka Junio de 2012 Profesional	2 votos 1 evaluación 11919 views
Dirty Rice with Andouille Sausage This is a great recipe for potlucks or holidays. I have substituted andouille sausage for gizzards.	myra byanka Agosto de 2012 Profesional	1 voto 6791 views
Hollandaise Sauce This recipe uses clarified butter to emulsify the sauce. To keep this sauce from breaking, keep it warm, but not hot. Equipment: wire whisk	myra byanka Diciembre de 2012 Profesional	1 voto 2929 views