Ingredient

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Turnips can be roasted, boiled, steamed, or stir-fried. Select small turnips that feel heavy for their size.

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Substitutes

rutabaga (larger and sweeter than turnips; takes longer to cook) OR kohlrabi bulbs (similar flavor) OR black radish (more pungent) OR celeriac OR parsnip OR carrot OR salsify OR daikon
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