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Receta Baked Chicken With Mushroom Soup
by CookEatShare Cookbook

Baked Chicken With Mushroom Soup

My mom used to make this when I was little!

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  Estados Unidos American
  Raciónes: 12

Ingredientes

  • 4 to 5 chicken pcs
  • 1 c. mushroom soup 1
  • /2 c. white wine
  • 1 c. Cheddar cheese, shredded
  • 2 c. Pepperidge Farm pan stuffing
  • 1/2 c. butter

Direcciones

  1. Place chicken in casserole dish.
  2. Mix together mushroom soup and wine, pour over chicken.
  3. Sprinkle cheese over all.
  4. Place dressing on top and sprinkle butter over all.
  5. Bake at 350 degrees for 1 hour.