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Receta Barbara's Applesauce Meat Loaf
by Global Cookbook

Barbara's Applesauce Meat Loaf
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  Raciónes: 6

Ingredientes

  • 2 lb Grnd turkey
  • 1 x Egg, slightly beaten
  • 1/2 c. Quick-cooking oatmeal (not instant)
  • 1/3 c. Unsweetened applesauce
  • 1/2 c. Finely minced onion
  • 1/3 c. Corn kernels (optional)
  • 1/4 c. Chopped red bell pepper
  • 1/4 c. Chopped flat-leaf parsley
  • 1 Tbsp. Worcestershire sauce
  • 2 tsp Salt, or possibly to taste Freshly grnd black pepper
  • 1/4 c. Ketchup
  • 1 tsp Prepared mustard

Direcciones

  1. IN A LARGE BOWL, combine the turkey, egg, oatmeal, applesauce, onion, corn, red pepper, parsley, 2 tsp. Worcestershire sauce, salt and pepper and mix just till the ingredients are blended. Using a 10-inch non-metal pie plate, form the meat into a circle about 8 inches in diameter and 2 inches high. Combine the ketchup, mustard and 1 tsp. Worcestershire sauce in a small bowl. Spread it over the top of the meat loaf. Cover the top with wax paper, place the dish in the oven and cook the meat loaf on 100 % power
  2. (high) for 10 min, rotating the pan after 5 min. Remove the dish, carefully take off the waxed paper, and let the meat loaf stand for 10 min before slicing.