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Raciónes: 8

Ingredientes

Cost per serving $0.68 view details

Direcciones

  1. Brown meat and onion, add in other ingredients and simmer till thick. Serve on buns.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 203g
Recipe makes 8 servings
Calories 270  
Calories from Fat 158 59%
Total Fat 17.51g 22%
Saturated Fat 6.88g 28%
Trans Fat 0.0g  
Cholesterol 70mg 23%
Sodium 524mg 22%
Potassium 350mg 10%
Total Carbs 9.26g 2%
Dietary Fiber 1.0g 3%
Sugars 6.3g 4%
Protein 18.5g 30%
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