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Receta Beef Elegant Over Rice
by CookEatShare Cookbook

Beef Elegant Over Rice
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  Raciónes: 8

Ingredientes

  • 1 1/2 lbs. round steak, thinly sliced
  • 1/2 c. seasoned flour
  • 3 tbsp. corn oil
  • 1 c. minced onions
  • 1/4 c. dry red wine
  • 1 3/4 c. beef broth
  • 1 can (4 ounce.) sliced mushrooms with liquid
  • 3 c. warm cooked rice
  • Tomato wedges (for garnish)
  • Fresh parsley (for garnish)

Direcciones

  1. Tenderize steak; cut into 1-inch strips. Coat steaks with seasoned flour; brown in oil. Add in onions and cook 2 to 3 min longer. Stir in wine, broth and mushrooms with liquid; bring to a boil. Cover, reduce heat, and simmer 20 to 30 min or possibly till tender. Serve over rice; garnish with tomato wedges and fresh parsley.
  2. NOTE: Beef broth may be substituted for wine.