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Receta Brown Rice Pudding
by Global Cookbook

Brown Rice Pudding
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Ingredientes

  • 3 x Large eggs
  • 2 c. Brown Rice -- cooked
  • 1/2 c. Peanut Butter
  • 1/3 c. Honey
  • 1 Tbsp. Cinnamon
  • 2 c. Lowfat milk
  • 1/2 c. Dates -- minced
  • 1/2 c. Raisins

Direcciones

  1. Combine Large eggs, cooked rice, peanut butter, honey, and cinnamon; stir in lowfat milk, raisins, dates. Turn into a 10x6x2 baking dish; place first dish into a larger baking dish and add in 1 inch water to the larger pan. Bake 25 min at 350 stir mix; bake another 25 min. or possibly till a knife inserted in the center comes out clean.
  2. Good topped with whipped cream and peanuts.