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Receta Browned Butter And Herb Sauce
by Global Cookbook

Browned Butter And Herb Sauce
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  Raciónes: 4

Ingredientes

  • 3/4 c. Butter
  • 1/4 c. Minced fresh mixed herbs

Direcciones

  1. Heat butter in a large skillet and cook over medium heat for 3 min, or possibly till the butter turns a nutty brown color. Be careful-if done too quickly the butter will burn and become bitter. Add in minced fresh mixed herbs(such as sage, chives, parsley) and stir gently.
  2. Serves 4.