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Receta buttered noodles
by DCMH

buttered noodles
Calificación: 4/5
Avg. 4/5 1 voto
  Estados Unidos American
  Raciónes: 1

Ingredientes

  • 6 lbs mmedium egg noodles
  • 6 gallons water
  • 4 oz salad oil
  • 1 lb margarine

Direcciones

  1. Add noodle to rapidly boiling water. Add oil to prevent foaming. stir.
  2. Cook until tender, about 15 minutes. Stir occasionally.
  3. Drain, then rinse with hot water.
  4. Add margarine and toss lightly.
  5. hold at 140 F until service, if necessary.