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Receta Cauliflower Fritters
by Navaneetham Krishnan

Cauliflower Fritters

Simple divine with a crispy crunchy coating.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Indian
Tiempo para Cocinar: Raciónes: 5 person

Va Bien Con: Appetizer, snack, a side dish with rice

Ingredientes

  • 150g cauliflower - cut into medium size florets
  • 1 tbsp rice flour
  • 4 tbsp chick pea/besan flour
  • 2 red chillies - chopped
  • 1 medium size (about 100g) red onion - chopped
  • 1/2 inch ginger - remove skin and chopped
  • 2 stalks coriander leaves - chopped
  • Salt to taste
  • Oil for frying

Direcciones

  1. Add all the ingredients except caulis and oil into a mixing bowl.
  2. Pour enough water and stir for a thick runny batter.
  3. Heat oil and when heated, dip /roll caulis over and deep fry.
  4. Drain over kitchen towel and serve immediately.