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Receta Cherry Cream Filling
by Global Cookbook

Cherry Cream Filling
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Ingredientes

  • 3 ounce Cream Cheese, softened
  • 1/4 c. Sugar
  • 1 x Egg
  • 1/2 tsp Vanilla Extract
  • 1/4 tsp Almond Extract
  • 1/3 c. Maraschino Cherries, Minced, well liquid removed
  • 2 dsh Red Food Coloring, optional

Direcciones

  1. Beat cream cheese and sugar in small bowl on medium speed of electric mixer till well blended. Add in egg, vanilla and almond extract; beat well.
  2. (Mix will be thin.)
  3. Stir in cherries and food coloring, if you like.