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Receta Chicken Pochero (Pocherong Manok)
by Manny Montala

Chicken Pochero (Pocherong Manok)

August 18th, 2013

Ingredients:

1 kilo dressed chicken

1 pack tomato sauce

1/2 cabbage

Pechay

Cut the chicken into medium sizes.

In a pot, saute garlic and onion in 1 tsp cooking oil.

Then add the chicken and stir-fry for at least 3 minutes.

Add the saba and sweet potatoes then cover and let it simmer.

After 5 minutes, add the tomato sauce and catsup, and cover again and simmer.

Add the baguio beans and when it is already cooked put the cabbage and pechay.

Season with salt, pepper and sugar according to your desires taste.

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