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Receta Chicken Salad With Rosemary And Mayonnaise
by Global Cookbook

Chicken Salad With Rosemary And Mayonnaise
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  Raciónes: 4

Ingredientes

  • 3 x Celery ribs
  • 3 c. Cubed cooked chicken
  • 1/2 c. Fat-free mayonnaise
  • 1/2 c. Fat-free lowfat sour cream
  • 1 Tbsp. Fresh rosemary

Direcciones

  1. Cost: $ -
  2. Preparation Time: 10 minutes.
  3. Difficulty Level: 1 -
  4. Servings: 4
  5. Thinly slice the celery and combine it in a bowl with the chicken.
  6. Blend together the mayonnaise, lowfat sour cream and rosemary.
  7. Pour the dressing over the chicken and celery, stirring till the ingredients are thoroughly mixed.
  8. Serve immediately or possibly chill for up to 24 hrs.