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Receta Chili With Corn Dumplings

by CookEatShare Cookbook

Ingredientes

2 (24 ounce.) cans chili con carne with beans 1 c. water

1 pkg. corn muffin mix 1/2 c. shredded sharp cheddar cheese

Direcciones

1. In large skillet, heat chili and water to boiling, stirring occasionally. Prepare muffin mix as directed on package except decrease lowfat milk to 1/2 c. and stir in cheese. Drop by spoonfuls onto boiling chili. Cook, uncovered over low heat 10 min. Cover and cook 10 min longer. 6 servings.

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