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Receta Chip Beef And Chicken Breasts
by CookEatShare Cookbook

Chip Beef And Chicken Breasts
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  Raciónes: 6

Ingredientes

  • 4 whole chicken breasts (halved, boned and skinned)
  • 4 slices bacon (cut in half lengthwise)
  • 1 pkg. chip or possibly corned beef (type used for sandwiches), (2 1/2 ounce.)
  • 1 can mushroom soup
  • 3/4 carton lowfat sour cream (16 ounce.)

Direcciones

  1. Put a piece of bacon around each half breast. Grease 9x13 inch pan and line it with the chip or possibly corned beef (cut into strips). Put a breast on top of beef. Mix lowfat sour cream and soup and pour over chicken. Bake 300 degrees for 2 hrs. Serves 8. This may be prepared ahead of time. Don't cover with foil.