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Receta Chocolate Pecan Pie Cobbler

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What a fun variation on a traditional Pecan Pie! Source: http://www.rhodesbread.com/recipes/view/chocolate-pecan-pie-cobbler

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 12 Servings
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Ingredientes

Cost per serving $0.88 view details

Direcciones

  1. Cut each roll into fourths.
  2. In a large bowl, combine corn syrup, sugar, eggs and rum flavoring.
  3. Stir in pecans and chocolate chips.
  4. Add roll pieces and toss gently until well coated.
  5. Pour mixture into a sprayed 9 x 13-inch baking dish.
  6. Cover with sprayed plastic wrap and let rise 30-45 minutes.
  7. Remove wrap and bake at 350°F 20-25 minutes.
  8. Cover with foil last 10 minutes to prevent over browning.
  9. Serve warm with ice cream, if desired.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 80g
Recipe makes 12 servings
Calories 279  
Calories from Fat 107 38%
Total Fat 12.71g 16%
Saturated Fat 4.72g 19%
Trans Fat 0.0g  
Cholesterol 49mg 16%
Sodium 40mg 2%
Potassium 148mg 4%
Total Carbs 44.24g 12%
Dietary Fiber 2.6g 9%
Sugars 25.99g 17%
Protein 3.66g 6%
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Comentarios

  • judee
    22 de Mayo de 2015
    This is very unusual. Bet it tastes great

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