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Receta Corn Meal Muffins
by Global Cookbook

Corn Meal Muffins
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Ingredientes

  • 3/4 c. Corn meal
  • 1 1/4 c. Flour
  • 1/2 tsp Salt
  • 2 tsp Baking pwdr
  • 2 Tbsp. Sugar
  • 2 x Large eggs
  • 3/4 c. Lowfat milk
  • 2 Tbsp. Lard

Direcciones

  1. Sift dry ingredients together in bowl, add in lowfat milk and melted lard and beat well. Bake 20 min in warm oven.
  2. Note: Warm oven is 400 - 450 F.