Salad, Italian, None/Raw Recetas

Tuna Conserva with Tomatoes, Cucumbers, Capers and Bread

Not to be confused with thick Sicilian caponeta made with eggplant, Neopolitan caponeta originated with local…

Al Templeman's famous Salad Dressing

I started making this because my wife, Jeanne, would not stop complaining about how bad store bought salad…

Panzanella (Tuscan Bread Salad)

Panzanella, a Tuscan bread salad, is a great way to use old bread and avoid cooking in hot weather at the same time. And it is so simple to make,…

Mock «puntarelle» alla romana

One of the dishes I miss most from my Roman days is the winter salad known as le puntarelle. Puntarelle are a kind of chicory native to the…

Italian Dressing

I have not found many bottled salad dressings I like. This lead me to search out something I can make myself and this is what I put together from…

Whole Grain Panzanella (Italian Bread Salad)

This Italian peasant dish is most often no more than stale bread, tomatoes, and olive oil, but I like adding a…

Insalata di arance rosse

I recently found some blood oranges from California at the market--and I love blood oranges--so I made a blood orange salad as 'dessert': you just…

How to dress a salad in the Italian manner

Making salad in the Italian manner, which can be nicely summed up by the following proverb: A ben…

Bresaola with Shrimp and Citrus Salad

Watermelon and Arugula Salad with Balsamic Vinaigrette

Quite a refreshing summer salad

Heirloom Tomato Caprese Salad

Heirloom tomato's are coming into season (as I'm writing this) - this is a wonderful dish for summertime picnics or a light weekend lunch. Also a…

Salad with Italian Lemon Vinaigrette

This is a great, simple, and tangy salad from Milan that goes great with my Pan-roasted chicken recipe. But…

Balsamic Dressing

Balsamic Dressing

Artichokes Delice Salad

This is a very nice salad rich of very fresh flavors and simple to prepare ..

Basil Tomato Mozzarella Salad

I'm always trying to find new ways to work vegetables into our menu. I've never really been a tomato fan, until now...