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Receta Crabmeat Casserole

by Global Cookbook

Ingredientes

1 can Crab Meat (6 1/2 Ounce. Can), liquid removed 1 c. Bread Crumbs 1 c. Mayonnaise 3/4 c. Lowfat milk

6 x Hard-Boiled Large eggs, minced 1/2 c. Onion, minced 3/4 tsp Salt 1/2 c. Bread Crumbs

Direcciones

1. Break crab meat in chunks, mix next 6 ingredients and pile in greased casserole top with 1/2 c. bread crumbs. Bake 350 for 20 to 25 min..

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