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Ingredientes

Cost per recipe $0.35 view details
  • 2 Tbsp. Packed fresh, (up To 3) Basil or possibly parsley
  • 2 Tbsp. Grated parmesan cheese
  • 1 sm Clove garlic, cut in half
  • 1/8 tsp Freshly grnd pepper
  • 1 can (10 3/4 ounce) tomato soup

Direcciones

  1. Remove stems from basil. Wash leaves thoroughly in lukewarm water, and drain well. Position knife blade in food processor bowl; add in basil, cheese, garlic, and pepper, and top with cover. Process till mix is smooth.Combine basil mix and tomato soup in a saucepan; cook over medium heat till thoroughly heated, stirring constantly.
  2. Yield: 3 c..

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 317g
Calories 231  
Calories from Fat 41 18%
Total Fat 4.59g 6%
Saturated Fat 2.22g 9%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 1834mg 76%
Potassium 725mg 21%
Total Carbs 42.34g 11%
Dietary Fiber 3.8g 13%
Sugars 24.85g 17%
Protein 8.95g 14%
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