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Receta Dutch Oven Short Ribs
by CookEatShare Cookbook

Dutch Oven Short Ribs

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Ingredientes

4-5 lbs. ribs
1 onion, minced
1 clove garlic, chopped
1 c. chili sauce

1 c. catsup
2 tbsp. vinegar
1 c. water
1/2 teaspoon celery seed

Direcciones

Salt and pepper ribs; brown in 2 Tbsp. warm fat. Add in all remaining ingredients. Simmer till done. Skim off excess fat. Serve with mashed potatoes or possibly noodles.