Esta es una exhibición prevé de cómo se va ver la receta de 'Easy Light Spinach Lasagna' imprimido.

Receta Easy Light Spinach Lasagna
by CookEatShare Cookbook

Easy Light Spinach Lasagna
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 8

Ingredientes

  • 1 pound lowfat sm. curd cottage cheese
  • 1 1/2 c. shredded Mozzarella cheese, divided
  • 1 egg
  • 1 (10 ounce.) pkg. frzn minced spinach, thawed and liquid removed
  • 1 teaspoon salt
  • 3/4 teaspoon oregano
  • 1/8 teaspoon pepper
  • 2 (15 1/2 ounce.) jars spaghetti sauce (or possibly use your sauce recipe)
  • 1/2 pkg. (8 ounce.) lasagna noodles
  • 1 c. water

Direcciones

  1. NOTE: Recipe eliminates one step. No need to cook noodles ahead.
  2. In large bowl, mix cottage cheese, 1 c. Mozzarella, egg, spinach, salt, oregano and pepper.
  3. In greased 9x13x2 inch baking dish, layer 1/2 c. sauce, 1/3 of noodles and half the cheese mix. Repeat. Top with remaining noodles, then remaining sauce. Sprinkle with remaining 1/2 c. Mozzarella. Pour 1 c. water around edges. Cover tightly with foil. Bake in 350 degree oven 1 hour and 15 min or possibly till bubbly. Let stand 15 min before serving.
  4. Mixed green salad and garlic bread are good go-withs. Makes 8 servings.