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Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 1 can of no bean chili
- 1 (16 ounce.) pkg. cream cheese
- 2 c. shredded cheese
- Nacho chips
Direcciones
- Line pie pan with cream cheese. Spread chili on top. Top with grated cheese. Spread with remaining chili and top with remaining cheese. Bake at 375 degrees for 20 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 115g | |
| Recipe makes 10 servings | |
| Calories 300 | |
| Calories from Fat 225 | 75% |
| Total Fat 25.66g | 32% |
| Saturated Fat 14.64g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 82mg | 27% |
| Sodium 537mg | 22% |
| Potassium 260mg | 7% |
| Total Carbs 7.85g | 2% |
| Dietary Fiber 2.1g | 7% |
| Sugars 2.14g | 1% |
| Protein 11.06g | 18% |
