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Add a photoRaciónes: 6
Ingredientes
- Juice of 2 limes
- 1/4 tsp Chile pwdr, habanero
- 2 sm Oranges, cut in segments
- 1 sm Jicama, juilenne cut
- 3 x Scallions, thinly sliced Cilantro, minced
Direcciones
- Combine the lime juice and habanero pwdr. Arrange the orange segments on a platter and top with the jicama and onions. Pour the lime juice mix over the salad, garmish with the cilantro, and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 101g | |
| Recipe makes 6 servings | |
| Calories 38 | |
| Calories from Fat 1 | 3% |
| Total Fat 0.1g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 163mg | 5% |
| Total Carbs 9.45g | 3% |
| Dietary Fiber 3.6g | 12% |
| Sugars 3.61g | 2% |
| Protein 0.82g | 1% |
