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Receta Fried Chicken Wings
by Global Cookbook

Fried Chicken Wings
Calificación: 4.5/5
Avg. 4.5/5 1 voto
 
  Raciónes: 5

Ingredientes

  • 10 x Chicken wings
  • 1 1/2 tsp Finely chopped ginger root
  • 1 tsp Lemon juice
  • 1/2 c. Flour
  • 1 c. Vegetable oil
  • 1/2 tsp Grnd tumeric
  • 1 1/2 tsp Finely chopped garlic
  • 1 tsp Water
  • 1/2 tsp Salt

Direcciones

  1. Remove wing tips and reserve for the soup pot. Cut each wing in half at the joint. In a mixing bowl combine the wings and other ingredients except the oil. Mix, cover and chill 3 hours. In a large, deep pan heat the oil, add in wings and fry till golden on both sides- 12 minutes total.