Receta Fudgy Mint Brownie Bites
Fudgy, dense and decadent with just the right amount of mint flavor these Fudgy Mint Brownie Bites are downright addicting.
Fudgy Mint Brownie Bites
Author: Marlene Baird
Serves: 25
- 9 tablespoons butter
- 1⅛ cups sugar
- ½ cup unsweetened Dutch-processed cocoa powder I used Droste)
- ¼ teaspoon peppermint extract
- ½ teaspoon salt
- ½ teaspoon pure vanilla extract
- 2 large eggs
- ½ cup white whole wheat flour
- ¼ cup mint chocolate chips
Position a rack in the lower third of the oven and preheat the oven to 325°F
Line the bottom and sides of an 8×8-inch square baking pan with parchment paper or foil, leaving an overhang on two opposite sides.
Lightly grease with cooking spray and set aside.
Combine the butter, sugar, cocoa, and salt in a medium microwave-safe bowl. Microwave for 20 second intervals, stirring in between, until the butter is melted and the mixture is smooth.
Set the mixture aside until it cools slightly (is warm to the touch not hot). It will look gritty but it will become smooth once the other ingredients are added.
Stir in the vanilla and peppermint extract with a wooden spoon or rubber spatula. Add the eggs one at a time, stirring vigorously after each one.
When the batter looks thick, shiny, and well blended, add the flour and stir until you cannot see it any longer, then beat vigorously for 40 strokes with the wooden spoon or a rubber spatula.
Spread evenly in the lined pan.
Bake until a toothpick inserted into the center emerges slightly moist with batter, 20 to 25 minutes.
Let cool completely on a rack.
After the brownies are cooled completely, I like to throw the pan in the refrigerator – cold brownies cut much easier and taste heavenly.
Lift up the ends of the parchment or foil liner, and transfer the brownies to a cutting board. Cut into squares and serve.
3.2.2124
Um, do you know exactly how much I love chocolate? Yea, that’s right. I love it even more than you imagined. I asked the hubby what desserts would he eat if he had his choice. His number one answer was brownies. He loves them nice and fudgy. Ooey and Gooey.
So, I made these and took one bite and knew this was the best ever brownies on this planet. Luckily, I cut them into 25 small bites.
Bake them take one and then give the rest to everyone one else. I have to otherwise, well I will eat the whole batch.
They are that irresistible.
Thanks for stopping by and have a great day.
Marlene
Like Loading...