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Receta Green Mango Salad

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Ingredientes

  • 1 (about 600 g) Green Mango, grated
  • 1 Box (about 250 grams) Cherry Tomatoes,halved or quartered
  • 2 Shallots, peeled & sliced
  • 1 Clove Garlic, peeled & finely chopped
  • 5 Thai Bird's Eye Chilies, sliced
  • 3 Tbsp Chopped Coriander
  • 4 Tbsp Chopped Mint Leaves
  • 2 Scallions, cut into 1/2-inch segments
  • 3 Tbsp Chopped Thai Basil
  • 2 Tbsp Roasted Peanuts
  • Dressing
  • 2 Tbsp Fish Sauce
  • 2 Tbsp Lime Juice
  • 1 1/2 Tbsp Cane Sugar

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 194g
Calories 406  
Calories from Fat 234 58%
Total Fat 26.2g 33%
Saturated Fat 3.5g 14%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3110mg 130%
Potassium 629mg 18%
Total Carbs 42.48g 11%
Dietary Fiber 9.6g 32%
Sugars 27.11g 18%
Protein 10.25g 16%
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