CookEatShare is also available in English
Cerrar

Receta Grilled Summer Veggie Pizza

click to rate
1 voto | 2466 views

Lots of fresh summer vegetables make this pizza good and good for you.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 2 Servings
Tags:

Ingredientes

Cost per serving $1.52 view details
  • 6 Rhodes™ Dinner Rolls or 4 Rhodes Texas™ Rolls, thawed to room temperature
  • 2-3 tablespoons crushed tomatoes
  • 1/2 cup grated mozzarella cheese
  • 1/2 cup cooked and crumbled sausage
  • yellow squash, thinly sliced
  • zucchini, thinly sliced
  • grape tomato halves
  • sea salt & fresh ground pepper

Direcciones

  1. Combine rolls together.
  2. On a floured pizza peel or cutting board press dough into an 8-10-inch circle.
  3. Slide dough onto a grill heated to medium heat (350°-450°).
  4. Close lid and grill 2-3 minutes.
  5. Remove from grill and turn grill side up.
  6. Top with crushed tomatoes, grated cheese, sausage, squash, zucchini and grape tomatoes.
  7. Sprinkle with sea salt and fresh pepper. Return to grill.
  8. Close lid and grill an additional 3-5 minutes until cheese is melted and dough is cooked.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 284g
Recipe makes 2 servings
Calories 341  
Calories from Fat 241 71%
Total Fat 26.74g 33%
Saturated Fat 10.05g 40%
Trans Fat 0.2g  
Cholesterol 59mg 20%
Sodium 606mg 25%
Potassium 721mg 21%
Total Carbs 7.73g 2%
Dietary Fiber 2.2g 7%
Sugars 4.11g 3%
Protein 18.25g 29%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment