click to rate
0 votos | 13841 views

Easy and perfect for hard or soft tacos

Raciónes: 12
Tags:

Ingredientes

Cost per serving $0.33 view details
  • 1 pound ground beef
  • 1/2 c. minced onion
  • 8 ounce. can tomato sauce
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder or 1 clove galric, minced
  • 2 to 4 tbsp. taco sauce

Direcciones

  1. Brown ground beef and onion in 10 inch skillet over medium heat.
  2. Stir in remaining ingredients.
  3. Cook over low heat 15 min.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 68g
Recipe makes 12 servings
Calories 96  
Calories from Fat 59 61%
Total Fat 6.5g 8%
Saturated Fat 2.58g 10%
Trans Fat 0.0g  
Cholesterol 26mg 9%
Sodium 210mg 9%
Potassium 171mg 5%
Total Carbs 2.21g 1%
Dietary Fiber 0.4g 1%
Sugars 1.38g 1%
Protein 6.91g 11%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment