Emprimir
Correo Electrónico
Add a photo
Ingredientes
- 3 eggs
- 9 oz. cottage cheese
- ¾ cup cream cheese
- ½ cup sugar
- ¼ cup cornstarch
- 1 tsp. baking powder
- 1 tsp. vanilla
- 1 tbs. grated lemon zest
- 1 tbs. lemon juice
- Your favorite jam
- Whipped cream
- For the Crust:
- 2 cups Cheerios
- 1 pat of butter
Direcciones
- Preheat oven 350 degrees:
- In a clean food processor place the Cheerios and process until smooth.
- Butter a 9 inch pie dish.
- Spread the processed Cheerios along the bottom of the pie dish and set aside.
- Place in a food processor the eggs, cottage cheese, cream cheese and sugar; process until smooth.
- Add the cornstarch, baking powder, vanilla, lemon zest and lemon juice and give a quick
- process.
- Pour the batter into the prepared pie dish.
- Bake 55 minutes or until firm.
- Let cool, then refrigerate. Top with your favorite jam and whipped cream.
Links Útiles
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 101g | |
| Recipe makes 8 servings | |
| Calories 238 | |
| Calories from Fat 100 | 42% |
| Total Fat 11.3g | 14% |
| Saturated Fat 5.63g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 100mg | 33% |
| Sodium 431mg | 18% |
| Potassium 113mg | 3% |
| Total Carbs 27.25g | 7% |
| Dietary Fiber 0.7g | 2% |
| Sugars 18.49g | 12% |
| Protein 7.62g | 12% |
