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Receta Hardee's Raisin Biscuits
by Global Cookbook

Hardee's Raisin Biscuits
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Ingredientes

  • 2 1/2 c. Bisquick
  • 2 x Sugar
  • 1 tsp Cinnamon
  • 2/3 c. Lowfat milk
  • 2/3 c. Powdered sugar
  • 1 x Water
  • 1/4 x Vanilla
  • 1/2 c. Raisins

Direcciones

  1. Add in lowfat milk and stir. Add in cinnamon and roll out to 1/2 inch thickness and cut with a biscuit cutter. Bake on a lightly greased pan for 15 min at 350 degrees. Blend rest of ingredients together and spread over the biscuits while warm.