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Receta Hazelnut mantecados
by Guest of winter

Hazelnut mantecados

Typical Christmas biscuits, crumbly and brimming with hazelnut flavor.

Calificación: 5/5
Avg. 5/5 3 votos
Tiempo de Prep: España Spanish
Tiempo para Cocinar: Raciónes: 20 Units

Ingredientes

  • 200g all-purpose flour
  • 200g hazelnuts (please use unroasted and unshelled hazelnuts where possible. Shelling and roasting them is not such a great effort and the flavor is much better. If you don't like hazelnuts, you can use almonds.)
  • 150g powdered sugar
  • 100g good quality pork lard
  • 2 tsp baking powder
  • A dash of olive oil

Direcciones

  1. Click on the link below for directions.