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Receta Holly Wreaths
by Jeannie Zastawny

Holly Wreaths

Taste Of Hoem - Dee Lein

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 3 Dozen

Ingredientes

  • 1 cup butter, softened
  • 1 pkg (3 oz.) cream cheese, softened
  • 1/2 cup sugar
  • 1 tsp vanilla
  • 2 cups flour
  • Green cherries, cut into then slices
  • Cinnamon red-hot candies
  • Frosting and decorator gel

Direcciones

  1. In a large bowl, cream the butter and cream cheese
  2. Add the sugar
  3. Blend well
  4. Stir in the vanilla
  5. Gradually beat in the flour
  6. Using a cookie press fitted with a star tip, form the dough into
  7. 2 1/2 inch wreaths onto ungreased baking sheets
  8. Bake at 375 F for 10-12 minutes or until set
  9. Do Not Brown
  10. Remove to wire racks to cool
  11. Decorate the wreaths with the green cherry "leaves" and the cinnamon candy "berries" attached with a drop of frosting
  12. Add the bows with a decorator