Receta Homemade Giardiniera
Ingredientes
- 750ml white wine vinegar
- 750ml water
- A generous pinch of sugar
- A generous pinch of salt
- Peppercorns, roughly cracked
- 1 or 2 bay leaves
- Optional seasonings:
- 3-4 juniper berries, roughly cracked
- 3-4 cloves
- For the vegetables, a total of about 1 kilo (2+ lbs) of the following vegetables:
- Cauliflower
- Carrots
- Celery
- Spring onions or pearl onions
- Green beans
- Red, yellow, green bell peppers
- Cucumbers
- Plus, mason jars for storing the giardiniera
- 750ml white wine vinegar
- 750ml water
- 3-4 cloves
- (c) Frank Fariello
View Full Recipe at Memorie di Angelina
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 3373g | |
Calories 370 | |
Calories from Fat 11 | 3% |
Total Fat 1.33g | 2% |
Saturated Fat 0.31g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 265mg | 11% |
Potassium 1321mg | 38% |
Total Carbs 21.51g | 6% |
Dietary Fiber 6.5g | 22% |
Sugars 8.13g | 5% |
Protein 3.63g | 6% |