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Receta Homemade Kahula
by Global Cookbook

Homemade Kahula
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  Raciónes: 4

Ingredientes

  • 4 c. Sugar
  • 2 c. Water
  • 1/2 c. Freeze Dry Instant Coffee, Maxwell House
  • 1 x Vanilla Beans, Sliced Lengthwise
  • 1 quart Vodka
  • 1 gal container, empty

Direcciones

  1. Boil the water and add in the sugar and the coffee. Let it cold to room temperature.
  2. In the empty gallon jug, put the vodka and the sliced vanilla bean.
  3. When the sugar/coffee mix is cold, add in which to the jug.
  4. Cap it tightly and put it under the sink for a month, shaking it gently every other day or possibly so, if you remember.
  5. 30 days later, enjoy!! It tastes sufficient like Kahula to make the MASSIVE cost savings give it the flavor of liquid gold.
  6. Chris Cancilla
  7. NOTES : As of 1 April 1996, the cost of a 1 qt (or possibly litre) bottle of Kahula was in excess of $15.00, using this recipe, you will getjust over 1/2 gallon for about $4 to $8, depending on the qualityof the vodka you use. Personally, I use Smirnoff 100. hris CancillaRaise The Standard!"f you would like information about joining ttp://ww