Receta Hot German Potato Salad - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 4 servings in recipe	eggs 49.28g	bacon 113.4g	potatoes 239.63g	Total Per Serving	Total for Recipe
Calories (kcal)	80	519	246	845	3380
Total Fat (g)	5.57	51.07	0.29	56.93	227.72
Saturated Fat (g)	1.736	16.998	0.096	18.83	75.32
Trans Fat (g)	n/a	0.0	n/a	0.0	0.0
Monounsaturated Fat (g)	2.134	22.736	0.0	24.87	99.48
Polyunsaturated (g)	0.762	5.704	0.128	6.593	26.372
Cholesterol (mg)	237	77	0	314	1256
Sodium (mg)	78	945	19	1042	4168
Potassium (mg)	75	236	1345	1656	6624
Carbohydrates (g)	0.43	0.75	55.82	57.0	228.0
Dietary Fiber (g)	0.0	0.0	7.0	7.0	28.0
Sugars (g)	0.43	0.0	2.49	2.92	11.68
Protein (g)	7.04	13.15	6.45	26.65	106.6
Calcium (mg)	30	7	38	75	300
Caffeine (mg)	0	0	0	0	0
Folate (mcg)	26	2	51	80	320
Iron (mg)	1.02	0.54	2.49	4.06	16.24
Magnesium (mg)	7	14	73	94	376
Niacin (mg)	0.039	4.343	3.355	7.737	30.948
Thiamin (mg)	0.039	0.318	0.256	0.612	2.448
Vitamin A, IU (IU)	273	42	6	321	1284
Vitamin A, RAE (mcg_RAE)	78	12	0	91	364
Vitamin B-12 (mcg)	0.72	0.78	0.0	1.5	6.0
Vitamin B-6 (mg)	0.078	0.238	0.958	1.275	5.1
Vitamin C (mg)	0.0	0.0	62.9	62.9	251.6
Vitamin D (IU)	20	n/a	n/a	20	80
Vitamin E (mg)	0.54	0.31	0.03	0.88	3.52
Alanine (g)	0.414	0.839	0.192	1.445	5.78
Alcohol (g)	0.0	0.0	0.0	0.0	0.0
Arginine (g)	0.459	0.85	0.32	1.629	6.516
Ash (g)	0.48	2.85	3.45	6.78	27.12
Aspartic acid (g)	0.745	1.236	1.629	3.61	14.44
Beta Carotene (mcg)	6	0	3	9	36
Choline (mg)	140.6	52.8	38.7	232.1	928.4
Copper (mg)	0.056	0.079	0.351	0.487	1.948
Cystine (g)	0.151	0.147	0.096	0.394	1.576
Folic acid (mcg)	0	0	0	0	0
Fructose (g)	0.06	n/a	0.86	0.92	3.68
Galactose (g)	0.06	n/a	0.0	0.06	0.24
Glucose (dextrose) (g)	0.12	n/a	1.05	1.17	4.68
Glutamic acid (g)	0.941	1.939	1.118	3.998	15.992
Glycine (g)	0.241	0.919	0.192	1.351	5.404
Histidine (g)	0.174	0.499	0.16	0.832	3.328
Isoleucine (g)	0.375	0.612	0.256	1.243	4.972
Lactose (g)	0.06	n/a	0.0	0.06	0.24
Leucine (g)	0.61	1.021	0.383	2.014	8.056
Lutein + zeaxanthin (mcg)	185	0	26	211	844
Lycopene (mcg)	0	0	0	0	0
Lysine (g)	0.51	1.089	0.415	2.014	8.056
Maltose (g)	0.06	n/a	0.0	0.06	0.24
Manganese (mg)	0.022	0.023	0.479	0.524	2.096
Methionine (g)	0.213	0.295	0.096	0.603	2.412
Pantothenic acid (mg)	0.806	0.59	0.958	2.355	9.42
Phenylalanine (g)	0.381	0.522	0.288	1.19	4.76
Phosphorus (mg)	107	213	182	502	2008
Phytosterols (mg)	n/a	n/a	16	16	64
Proline (g)	0.286	0.726	0.224	1.235	4.94
Retinol (mcg)	78	12	0	90	360
Riboflavin (mg)	0.269	0.125	0.096	0.489	1.956
Selenium (mcg)	17.8	22.9	1.0	41.6	166.4
Serine (g)	0.543	0.499	0.288	1.33	5.32
Starch (g)	n/a	n/a	49.33	49.33	197.32
Sucrose (g)	0.06	n/a	0.54	0.6	2.4
Theobromine (mg)	0	0	0	0	0
Threonine (g)	0.314	0.51	0.256	1.079	4.316
Tocopherol, beta (mg)	0.01	0.02	0.0	0.03	0.12
Tocopherol, delta (mg)	0.01	0.0	0.0	0.01	0.04
Tocopherol, gamma (mg)	0.28	0.09	0.0	0.37	1.48
Tryptophan (g)	0.095	0.113	0.096	0.304	1.216
Tyrosine (g)	0.28	0.408	0.256	0.944	3.776
Valine (g)	0.482	0.703	0.383	1.568	6.272
Water (g)	42.47	45.59	253.49	341.55	1366.2
Zinc (mg)	0.62	1.33	0.93	2.87	11.48