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Scouse

Scouse

Scouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause…

Colin Callan
Enero de 2012
Avanzado
7 votos
5493 views
Bobby Lovera's T-Bone Lamb Chops with Sundried Tomato Salad

Bobby Lovera's T-Bone Lamb Chops with Sundried Tomato Salad

You'll love these easy T-Bone Lamb Chops grilled or broiled. Long marinade is the trick.

Bobby Lovera
Enero de 2014
Profesional
4 votos
2228 views
Lamb Meatball and Fava Bean Tagine / Morocco

Lamb Meatball and Fava Bean Tagine / Morocco

This is truly a hand-crafted meal - it takes time. I know that only the most devoted will make this. But it…

Amos Miller
Junio de 2011
Profesional
5 votos
2287 views
Herbed Leg Of Lamb with Lemon and Orange

Herbed Leg Of Lamb with Lemon and Orange

Putting the slow cooker to good use by roasting your leg of lamb, free's up the oven to bake other delicious…

Samantha Matete
Agosto de 2013
Intermedio
1 voto
1867 views
Lamb Curry

Lamb Curry

This is Jamie Oliver's friend's Peter's lamb curry. Indian food usually seems so indulgent but besides the 1/4 T butter per serving there's not…

Maria Ferrari
Noviembre de 2008
Intermedio
2 votos
11874 views
Grilled Lamb Steaks with Garlic and Rosemary

Grilled Lamb Steaks with Garlic and Rosemary

This is a simple and fantastic grilled lamb recipe. It can be made with or without the wine, and marinating is…

John Spottiswood
Julio de 2009
Avanzado
3 votos
4603 views
Braised Lamb Shank

Braised Lamb Shank

Jason Balestrieri
Julio de 2008
Profesional
2 votos
7786 views
Barbecued Lamb Moroccan Style

Barbecued Lamb Moroccan Style

This is a traditional northern african recipe called Mechouie. It's normally done with a whole lamb, but I BBQ a boneless leg of lamb butterflied

John Spottiswood
Junio de 2008
Avanzado
5 votos
6229 views
Mutton Curry

Mutton Curry

This Mutton Curry for all the time it takes to make is probably one of the most tasteful things you can make with meat. I have used goat meat in…

PreeOccupied
Julio de 2010
Intermedio
2 votos
1714 views
Sumptuous Georgian Lamb Stew

Sumptuous Georgian Lamb Stew

Ohhhh this was yummy. Really, if you are at least tolerant of lamb, you should try this. And if you love lamb like I do, you are in for a huge…

John Spottiswood
Octubre de 2011
Avanzado
4 votos
2066 views
Yakhni- Lamb Curry Kashmiri Wazwan Style- Non Spicy

Yakhni- Lamb Curry Kashmiri Wazwan Style- Non Spicy

There is something intensely comforting with food memories associated with your mother. It brings back back…

shalini
Marzo de 2012
Intermedio
1 voto
1676 views
Moroccan Lamb, Dates & Honey Tagine

Moroccan Lamb, Dates & Honey Tagine

This dish has a luscious mix of honey, cinnamon, lamb, dates and almonds. It is rich without being too heavy.…

John Spottiswood
Febrero de 2008
Avanzado
5 votos
6737 views
Leg of Lamb with Moroccan Seasonings

Leg of Lamb with Moroccan Seasonings

This was a wonderful leg of lamb that I cooked for a Holiday gathering this year. I took a base recipe for…

John Spottiswood
Diciembre de 2010
Avanzado
8 votos
1808 views
couscous crusted lamb finger's with red and green cherry tomato salsa

couscous crusted lamb finger's with red and green cherry tomato salsa

very easy to make, with minced lamb meat and couscous and served along…

sunil k.nayar
Octubre de 2012
Profesional
1 voto
411 views
Lamb Tagine with Tomatoes and Roasted Eggplant

Lamb Tagine with Tomatoes and Roasted Eggplant

This is a Mediterranean spirited Tagine. It reminds me of the great lamb stews found from Morocco all the way…

John Spottiswood
Marzo de 2013
Avanzado
3 votos
990 views