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Scouse

Scouse

Scouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause…

Colin Callan
Enero de 2012
Avanzado
7 votos
7077 views
Bobby Lovera's T-Bone Lamb Chops with Sundried Tomato Salad

Bobby Lovera's T-Bone Lamb Chops with Sundried Tomato Salad

You'll love these easy T-Bone Lamb Chops grilled or broiled. Long marinade is the trick.

Bobby Lovera
Enero de 2014
Profesional
4 votos
3571 views
Lamb Meatball and Fava Bean Tagine / Morocco

Lamb Meatball and Fava Bean Tagine / Morocco

This is truly a hand-crafted meal - it takes time. I know that only the most devoted will make this. But it…

Amos Miller
Junio de 2011
Profesional
5 votos
3617 views
Grilled Lamb Steaks with Garlic and Rosemary

Grilled Lamb Steaks with Garlic and Rosemary

This is a simple and fantastic grilled lamb recipe. It can be made with or without the wine, and marinating is…

John Spottiswood
Julio de 2009
Avanzado
3 votos
5487 views
Lamb Curry

Lamb Curry

This is Jamie Oliver's friend's Peter's lamb curry. Indian food usually seems so indulgent but besides the 1/4 T butter per serving there's not…

Maria Ferrari
Noviembre de 2008
Intermedio
2 votos
12881 views
Classic Rack of Lamb

Classic Rack of Lamb

Classic Rack of Lamb, I live for lamb chops. Juicy, tender, rare (please please give me rare), deep reddish pink, browned, crusty, herbed, fatty…

RecipesnFood
hace 18 días
Intermedio
1 voto
147 views
Mutton Curry

Mutton Curry

This Mutton Curry for all the time it takes to make is probably one of the most tasteful things you can make with meat. I have used goat meat in…

PreeOccupied
Julio de 2010
Intermedio
2 votos
2457 views
Yakhni- Lamb Curry Kashmiri Wazwan Style- Non Spicy

Yakhni- Lamb Curry Kashmiri Wazwan Style- Non Spicy

There is something intensely comforting with food memories associated with your mother. It brings back back…

shalini
Marzo de 2012
Intermedio
1 voto
2766 views
Goat Cheese Crusted Loin of Lamb

Goat Cheese Crusted Loin of Lamb

This is a lamb dish that I put on the menu at Brick when I first started here in 2007. I love the play between…

Alex Marsh
Septiembre de 2008
Profesional
1 voto
5371 views
Braised Lamb Shank

Braised Lamb Shank

Jason Balestrieri
Julio de 2008
Profesional
2 votos
8487 views
.lamb.. haruf

.lamb.. haruf

.lamb.. haruf

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010
Profesional
2 votos
1654 views
Kafta Kabab (Lebanon/Iraq/Syria)

Kafta Kabab (Lebanon/Iraq/Syria)

Kafta Kabab is very famous Lebanese kabab, also popular in Arbil Iraq , Syria and Turkey.

miansari66
Febrero de 2011
Profesional
1 voto
3491 views
Yakhni- Lamb Curry Kashmiri Wazwan Style- Non Spicy

Yakhni- Lamb Curry Kashmiri Wazwan Style- Non Spicy

There is something intensely comforting with food memories associated with your mother. It brings back back…

shalini
Marzo de 2012
Intermedio
1 voto
1775 views
Hyderabadi Dum Mutton Biryani

Hyderabadi Dum Mutton Biryani

There are two traditional methods of preparing the Hyderabadi Biryani. Kachchi yakhnni Briyani is prepared with raw meat which is marinated in…

Roha
Octubre de 2012
Avanzado
1 voto
2167 views
Mutton Liver Fry

Mutton Liver Fry

A tasty Mutton liver fry with tomato gravy

Karthikeyan
Julio de 2013
Intermedio
1 voto
1634 views