Receta instant potato dough for rolls
i made 2 dozen clover leaf rolls,and 2 dozen regular large rolls,and added 1/2 cup chopped herbs to the mix.
Tiempo de Prep: | American |
Tiempo para Cocinar: | Raciónes: 2 |
Ingredientes
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Direcciones
- disolve 1/4 cup instant potato flakes into 2 cups very warm water(110Deg)
- add 10 tsp of yeast to potato water, or 4 pck. active dry.
- add 2 tsp sugar.i used evaporated cane
- scald 2 cups milk
- add 1 2/3 sticks butter to scaled milk,melt
- add 1 1/2 cups instant potatoes to milk/butter mix. let cool
- in standing mixer combine all other ingredients with current.
- bake at 325 for around 12 minutes.