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These Lamb Burgers will beat a Big Mac anyday!

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 8
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Ingredientes

Cost per serving $0.23 view details

Direcciones

  1. Combine all ingrediants in a large bowl.
  2. Mix until blended.
  3. Shape into 8 patties, about a 1/2 inch thick.
  4. Pan fry or grill over medium heat for about 5 minutes each side for medium rare.
  5. Serve on a toased bun with lettuce and your favorite burger toppings!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 157g
Recipe makes 8 servings
Calories 352  
Calories from Fat 243 69%
Total Fat 26.96g 34%
Saturated Fat 11.63g 47%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 507mg 21%
Potassium 386mg 11%
Total Carbs 6.27g 2%
Dietary Fiber 1.2g 4%
Sugars 1.73g 1%
Protein 20.03g 32%
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Comentarios

  • ShaleeDP
    03 de Julio de 2013
    I have made my version of this during the winter in Oz... it was good.

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