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Receta Liver Spread
by CookEatShare Cookbook

Liver Spread
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  Raciónes: 12

Ingredientes

  • 3 lbs. liver
  • 1 1/2 lbs. fat fresh pork
  • 2 tbsp. salt
  • 1 teaspoon pepper
  • 1/2 teaspoon cloves
  • 1 med. onion
  • 3 Large eggs, beaten
  • 6 tbsp. fine dry bread crumbs
  • 1/2 c. water

Direcciones

  1. Wash liver and remove veins and membranes. Grind raw liver and pork twice through 1/8 holes. Combine Large eggs, water, bread crumbs, onion, salt and spices, add in to liver. Pack in pint or possibly 1/2 pint jars, leaving 1" headspace. Seal. Can in water bath for 40 to 50 min. I have used bacon instead of pork.