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Add a photoThis would also work pretty nicely with mandarin segments instead of peach, if preferred
http://hungryjenny.blogspot.com/2011/02/4-ways-to-get-fruity-with-salad.html
Ingredientes
- 1 peach, sliced into 10 chunks
- 4 cooked back bacon rashers, chopped
- 100g celery, chopped
- 100g cheddar cheese, cubed
- Large handful of spinach leaves
- Juice of 1 lemon
- 1 tbsp honey
- 1 tsp mustard
Direcciones
- Mix the lemon, honey and mustard in a small bowl and set aside.
- Add the rest of the ingredients into a large mixing bowl.
- Pour in the dressing and toss well.
- Best served after chilling for an hour, then can be eaten straight away if not!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 284g | |
| Recipe makes 2 servings | |
| Calories 295 | |
| Calories from Fat 152 | 52% |
| Total Fat 17.32g | 22% |
| Saturated Fat 10.65g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 53mg | 18% |
| Sodium 456mg | 19% |
| Potassium 885mg | 25% |
| Total Carbs 21.58g | 6% |
| Dietary Fiber 4.2g | 14% |
| Sugars 16.26g | 11% |
| Protein 16.49g | 26% |
