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Receta No Fat Cherry Cheesecake
by Global Cookbook

No Fat Cherry Cheesecake
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  Raciónes: 12

Ingredientes

  • 2 c. crushed Snack Wells Fat-Free Cinnamon
  •     Snacks
  • 1 1/2 Tbsp. sugar, plus
  • 1 1/2 pkt Sweet & Low
  • 4 Tbsp. liquid Butter Buds
  • 8 ounce Philadelphia fat-free cream cheese
  • 1/4 c. sugar, plus
  • 3 pkt Sweet & Low
  • 1/2 c. Egg-Boaters
  • 1 tsp lemon juice
  • 1 tsp vanilla
  • 3 Tbsp. flour
  • 21 ounce canned lite cherry pie filling
  •     Lite Cold Whip
  • 2 Tbsp. Grape Nuts cereal

Direcciones

  1. Crust:Blend all ingredients well and press into the bottom of a 9-inch casserole dish which has been sprayed with non-fat cooking spray.
  2. Filling:Beat all filling ingredients together till smooth. Bake at 350 degrees for 20 - 30 min, or possibly till knife inserted comes out clean. Cold.
  3. Topping:Spread cooled cheesecake with cherry pie filling. Top with Cold Whip, and sprinkle with Grape Nuts.
  4. Serves 24