Receta Nutella Brownies - Two Ingredients
Nutella Brownies - Two Ingredients
If you are a Nutella fan, you have it in the cupboard.
I came across this recipe over at Diethood. Mixing eggs with Nutella and that's it? Yep, that's it.
They only way I can describe these delightful squares are that they reminded me of a light fudge. Yes....ffffffffffuuuuudge. Not overly sweet, just as sweet at Nutella. Cut them into smaller squares and have little bites to serve. Either way, you have to give these a try!
- 4 large eggs
- 1 cup Nutella
- Confectioner's Sugar (Optional)
Preheat oven to 350 degrees F.
Line an 8 x 8 brownie pan with parchment paper.
Beat eggs in your mixing bowl for 7-8 minutes, or until tripled in volume.
Heat the Nutella in a microwave dish for 60 second; stir.
Slowly pour Nutella into the eggs, beating until thoroughly combined.
Pour into prepared pan and bake for 30 minutes, or until a toothpick inserted in the middle comes out clean.
Let cool completely before cutting.
Cut into squares.
Source: Diethood
Refrigerate when cooled.
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