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Truly an all time favorite; Tradition with a twist-you'll love it. Add some ice cream and its just perfect. Serve warm.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 8
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Ingredientes

Cost per serving $1.18 view details

Direcciones

  1. Pre Heat Oven 400 F pop in thawed pie crust (prick bottom a few times with a fork) bake 6 minutes, remove from oven.
  2. In a saute pan add apple juice and peeled and sliced apples, cinnamon, allspice, nutmeg cook until apples are just tender
  3. Transfer into pie shell, I make a quick dough for the top that I then slit and peel back to expose center of the pie (after filling)
  4. Reduce Oven Temp to 350 F and using a non stick baking sheet pan
  5. add filled pie in the center and bake @ 350 F for 30 minutes
  6. Slice and serve with some vanilla ice cream
  7. Scrumptious!
  8. Enjoy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 201g
Recipe makes 8 servings
Calories 194  
Calories from Fat 53 27%
Total Fat 5.95g 7%
Saturated Fat 1.82g 7%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 91mg 4%
Potassium 217mg 6%
Total Carbs 35.72g 10%
Dietary Fiber 5.0g 17%
Sugars 18.53g 12%
Protein 1.82g 3%
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Comentarios

  •  "Cheffie Cooks"
    26 de Septiembre de 2016
    Hi Shalee-hope you enjoy an easy recipe to make! x
    • ShaleeDP
      26 de Septiembre de 2016
      I am still perfecting pies.. this will help me.

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