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Parsley Sauce for Beef
by
kathy vegas
Calificación: 4.0
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.%3C/p%3E%3Cp%3ETaste%20for%20seasoning%20and%20adjust%20with%20more%20vinegar,%20sugar%20or%20salt%20if%20needed.%20Mixture%20should%20be%20pungent.%3C/p%3E%3Cp%3EPour%20the%20mixture%20into%20a%20small%20bowl%20and%20add%20the%20red%20pepper%20flakes%20to%20taste.%20Add%20the%20garlic%20halves%20and%20set%20aside%20for%20at%20least%20an%20hour%20before%20serving%20with%20grilled%20steaks%20or%20roast%20beef.%3C/p%3E%3Cp%3EMakes%20about%201%20cup%20of%20sauce%3C/p%3E%3Cp%3E%3C/a%3C/p%3E){kind=link}