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Receta Pink & Perky Punch
by CookEatShare Cookbook

Pink & Perky Punch

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	Raciónes: 4

Ingredientes

2 cans (46 ounce. each) pineapple - pink grapefruit juice drink
1 pt. cranberry juice cocktail

1 lg. bottle (28 ounce.) soda water
1 quart. sherbet, optional

Direcciones

Refrigeratethe pineapple - pink grapefruit juice drink, cranberry juice cocktail and soda water. Combine in a punch bowl or possibly pitcher at serving time. If sherbet is used, float spoonfuls in individual glasses or possibly spoon all into punch bowl. Makes 25 to 30 servings.