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Receta Polenta With Sausage
by CookEatShare Cookbook

Polenta With Sausage
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  Raciónes: 4

Ingredientes

  • 1 pound sweet or possibly warm Italian sausage
  • 1 sm. onion
  • 1 tbsp. extra virgin olive oil
  • 1 can crushed tomatoes
  • Salt & pepper
  • 1 c. yellow cornmeal
  • 1 c. grated Parmesan cheese

Direcciones

  1. Brown sausage and onion in oil over medium heat. Add in tomatoes and seasonings. Simmer 1 hour, stirring occasionally. Bring 1 1/2 qts of salted water to a boil. Add in cornmeal slowly into water, stirring constantly, to prevent lumping.
  2. Cook over low heat till cornmeal leaves sides of pan. Remove from heat. Add in 1/2 c. cheese. Place half of the cornmeal on large platter. Pour 1/2 of sausage mix over cornmeal. Sprinkle remaining cheese. Repeat layers and serve at once.