Emprimir
Correo Electrónico
Receta Pork Chops in the Style of Jerez Paired with Delicious, Free Rioja from Campo Viejo
 |
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 43g | |
| Calories 272 | |
| Calories from Fat 245 | 90% |
| Total Fat 27.81g | 35% |
| Saturated Fat 4.0g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 88mg | 3% |
| Total Carbs 6.53g | 2% |
| Dietary Fiber 1.7g | 6% |
| Sugars 0.15g | 0% |
| Protein 1.1g | 2% |
%3C/p%3E%3Cp%3EFeeds%202%20adults%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3E2%20medium%20pork%20chops%20(about%201%20inch%20thick),%20bone-in.%3C/p%3E%3Cp%3ERecipe:%3C/p%3E%3Cp%3EIn%20a%2010%20inch%20skillet,%20heated%20to%20medium-high,%20add%20olive%20oil%20and%20then%20well-seasoned%20pork%20chops.%3C/p%3E%3Cp%3ECook%20on%20both%20sides%20until%20well-browned,%20about%207%20minutes%20total,%20before%20removing%20to%20a%20plate.%3C/p%3E%3Cp%3EAdd%20garlic%20to%20hot%20pan,%20cook%20briefly,%201%20minute%20perhaps,%20add%20almonds%20and%20stir%20well.%3C/p%3E%3Cp%3EKeeping%20heat%20on%20medium-high,%20add%20sherry%20and%20after%20another%20minute,%20add%20chops%20back%20to%20pan,%20along%20with%20any%20meat%20juices%20on%20the%20plate.%3C/p%3E%3Cp%3ECover%20with%20a%20tight-fitting%20lid%20for%203-4%20minutes.%20Taste%20sauce,%20correct%20seasoning.%3C/p%3E%3Cp%3EServe%20with%20poor%20man%E2%80%99s%20potatoes%20or,%20even%20better,%20patatas%20a%20la%20Riojana%20and%20a%20glass%20of%20Campo%20Viejo%20Tempranillo%202010.%3C/p%3E){kind=link}