Fácil y Rápido
Receta Quick and Creamy Blender Tomato Soup
Quick and easy tomato soup with celery. Instead of can tomatoes with herbs you can use plain tomatoes with 1 tsp of an Italian seasoning. Notice, that canned tomatoes may be salted already so you don't need extra salt.
| Tiempo de Prep: 5 minutos |
Americana
|
| Tiempo para Cocinar: 10 minutos | Raciónes: 4 bowls |
Ingredientes
- 1 (28 ounce) can tomatoes with herbs
- 1 small onion
- 1 stalk celery
- 1 garlic clove
- 1 dash Tabasco sauce (optional)
- 1/2 cup half-and-half cream
- salt and pepper
Direcciones
- Place all ingredients except the half and half in the blender, blend until smooth.
- Pour mixture into a pot, simmer for 5 minutes.
- Add half and half, salt and pepper to taste.
- Garnish as desired. Enjoy!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 69g | |
| Recipe makes 4 servings | |
| Calories 17 | |
| Calories from Fat 1 | 6% |
| Total Fat 0.11g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 21mg | 1% |
| Potassium 143mg | 4% |
| Total Carbs 3.72g | 1% |
| Dietary Fiber 1.1g | 4% |
| Sugars 1.83g | 1% |
| Protein 0.63g | 1% |
